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MENU
*The product may be frozen. **The product was chilled on board or chilled by us. The cover charge is €2.00 per person.
SEAFOOD APPETIZERS
Sautéed mussels
€10
Fish meatballs
with homemade basil mayonnaise
€10
Seafood salad
€12
Octopus Panzanella
€14
Cuttlefish tripe
€10
Breaded Anchovies with Lemon Jelly
€10
OUR RAW FOOD
Crustaceans
The price is to be considered per hectogram
€13
Tartar of the Day
€15
Gillardeau Oyster
The price is to be considered per hectogram
€7
LAND APPETIZERS
Bistrot cutting board
(x2 people)
€20
Buffalo mozzarella and raw ham
€12
Trio of mixed bruschetta
€8
FIRST COURSES FROM THE SEA
Creamy scampi risotto
€15
Gnocchi with clams and lupini beans
€14
Paccheri with sea bream and glasswort
lemon-scented
€15
Fettuccelle with black ink
prawns, courgette flowers and bottarga
€18
FIRST COURSES FROM THE LAND
First of the Roman Tradition
Carbonara, Amatriciana, Gricia, Cacio e Pepe
€12
Risotto with asparagus, cherry tomatoes and zucchini chips
€12
SECOND COURSES OF SEAFOOD
Grilled fish with side dish
€25
Mixed grill with side dish
€25
Fried calamari
€15
SECONDS OF EARTH
Sliced beef with rocket and cherry tomatoes
with side dish
€25
Sliced beef with rosemary and coarse salt
with side dish
€25
PINSA, SANDWICHES AND BAO
White pinsa with oil, salt and rosemary
€5
Our Stuffed Pinsas
€10
Hamburger sandwich with cheddar, mixed salad and tomato with French fries
€12
Bao with crispy breaded shrimp, mixed salad and citrus mayonnaise
€7
Bao with pulled pork
€7
DESSERT
Semifreddo with seasonal fruit
€8
Tiramisu
€7
Catalan cream
€8
Panna cotta
with strawberry ice cream or salted caramel
€8